Stefano Cristiani, the F&B Manager who manage the MyTALE Hotel cocktail bar and RI.ONE Eat.Drink.Play, the pursuit of excellence in his mixology proposal. Born in 1994, he grew up experimenting in the field with the different souls of the bar world. He passes through London under the watchful and attentive eyes of “Maestro” Salvatore Calabrese, assimilates an international soul and expresses it in the Eternal City. A knowledge of the sector that allows him to create his own clear identity, care for the customer, attention to details, balance between classicism and research, combined with an ever-present environmental awareness are the founding elements of his philosophy. Stefano aims at a careful and selected choice of products for daily use. He builds the menu by enhancing the belpaese, cocktails that tells the Roman soul. Value the territory and being inspired by what we know and love most is his Manifesto.